Welcome to auschef.com. Auschef.com is one of four chefs websites in the vertical commercial cookery industry portal: Salonculinaire.com and is affiliated with Chefpedia.org (A growing global online culinary encyclopedia) and Certified chef .com (a career process for chefs). Auschef was initiated by George Hill from Melbourne, Australia in response to a growing demand for online culinary knowledge competitions for the hospitality industry. Students, cooks and chefs, front or back of house staff, supervisors and hospitality industry managers can enter and experience culinary challenges that are fun and aim to continually improve their culinary and hospitality knowledge. Auschef.com may be used for knowledge competitions or tests. Companies and organisations may arrange for a tailor made culinary knowledge competition as a promotion, sponsorship, or an educational platform. We invite you to share our knowledge and passion using this exciting system.

Available Competitions

• 2012 MT ELIZA EXECUTIVE EDUCATION

  EXECUTIVES PROGRAM - Participants only

  

• 2012 - R.A.C.V. WAIT STAFF COMPETITION

    

  Seeking the most knowledgeable R.A.C.V wait staff across all RACV locations and resorts at your level of experience? This is a fun challenge which aims to challenge your knowledge of professional Food and Beverage Service.
  Competition opens 2012. Applicants must register online and login with the RACV password. Guests may login to view competition profile. Great prizes and titles to be won:

  

• 2012 - KNOWLEDGE NOW

  The 2012 “Knowledge Now: competition for Tafe and private teaching Institute students will be forwarded soon. We anticipate this competition will be conducted in July – August - Contact your professional cookery teacher or head of school for details. Previous Winner : Crown Casino 
  

  

• SALONCULINAIRE MASTER CHEF

    

  Challenge yourself to climb a ladder of professional culinary knowledge. Demonstrate that you are a “Master Chef” at Salonculinaire Challenge for World Champion in Culinary Knowledge. Be acknowledged by a global network of industry chefs as a “professional” with superior culinary knowledge. Certificate are awarded to achievers of Master Chef Your challenge commences with three culinary questions. You need to register - Limited to five attempts

  

• 2011 - ONLINE COMPETITION FOR H.T.N EMPLOYEES

    

  Who will be the HTN champion apprentice/trainee and at which property are they working? Which property, which chef and which apprentice/trainee will be identified as 2011 Champions.

  Round one opens 7^th March and closes 28^th March. To enter the competition, applicants must register online and login with the HTN password. Or guests may login for further details.

  Prizes include:
  Meal for two at your favourite restaurant
  $300 Ticketek Voucher
  $300 Adrenaline Voucher
  $300 HiFi Voucher

  Competition closed- See results - Next competition 2012
  

  

• 2011 - KNOWLEDGE NOW

  Competition closed.
  

  

• 2011 - R.A.C.V. CULINARY COMPETITION

    

  Are you the most knowledgeable R.A.C.V chef at your level of experience in your kitchen, or maybe the most knowledgeable across all R.A.C.V locations and resorts?

  This is a fun quiz to identify your understanding of the culinary arts.

  Competition opens  May 2011. Applicants must register online and login with the RACV password. Or guests may login to view competition profile.

  Prizes to be won:
  

  Competition closed Results posted.

  

• 2011 - COFFEE CHALLENGE

    

  Coffee challenge by Genovese

  Test your knowledge of coffee making practices

  Prizes to be announced

  Opens in July 2011

  

• 2011 - PACIFIC WEST “CHEFS OF THE FUTURE "

    

   
  

  The Pacific West “Chefs of the Future Development Program” - is endorsed by Les Toques Blanches “The Executive Chefs Association of Victoria” and delivered by the "Australian chef website" Salonculinaire.com. Apprentices and trainees win $1500. Challenge commences 16^th May - Ends 26^th June. Read specific details

  Competition closed. Results posted: